True virtuoso of sweet and savory delights the Oberweis brothers carry on with talent and inspiration the art of making pastry as initiated by their parents some 50 years ago, i.e. emotional and with provocative fragrance. Next to the classical items which are offered all year round, a part of the creations by Oberweis are linked to the seasons in a constant search for perfection and innovation to please the most demanding gourmets.
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